Apple Salad

I found this yummy recipe on the back of a Publix flyer that came in the mail. It’s a perfect potluck side dish or a quick and healthy snack all by itself. Also, it’s super easy to scale up or down depending on the number of people to serve. Of course, I altered it just a little bit to make a more allergy friendly version.

Ready in minutes
Makes about 6 servings

3/4 cup plain yogurt
1 tbsp honey
1/8 tsp pepper
2 medium golden apples
2 medium red apples
Juice of 1/2 lemon
1 3/4 cups (6 oz) celery, diced
1 package (4 oz) dried cranberries and apple snack mix – or I used just plain raisins

1. Whisk together in a salad bowl, yogurt, honey, and pepper. Cut apples into small bite-size pieces; add to dressing. Squeeze juice of one-half lemon over apples; stir until evenly coated.
2. Stir in celery and snack mix. Chill until ready to serve.

Apple salad